How to Make This Quick and Easy Pasta Dish That is Ready in 20 Minutes

August 3, 2009 by Admin · Leave a Comment
Filed under: Pasta 

One of the best ways to prepare a quick meal is to use pasta. This pasta recipe is ready in minutes, clean up is minimal, and the dish is very tasty. Feed your family quickly, easily, and without “breaking the back of your food budget”. Try this Fettuccine with Creamy Zucchini Sauce for an easy and tasty main course.

FETTUCCINE WITH CREAMY ZUCCHINI SAUCE

A simple but delicious pasta dish ready in about 20 minutes.

12 oz fettuccine
2 tbsp olive oil
1 1/4 lbs zucchini and/or yellow squash
1 large garlic clove
8 oz ricotta cheese
salt to taste
fresh ground black pepper to taste
grated Parmesan cheese for garnish, optional Read more

Baked Pasta with Turkey, Tomatoes, and Mozzarella

July 20, 2009 by Admin · Leave a Comment
Filed under: Pasta 

This delicious day-after (Thanksgiving) dish is no secondhand supper.

Serves: 8

Yields: 8 servings

Prep Time: 12 min

Cook Time: 40 min

Oven Temp: 400

Ingredients

2 tablespoon(s) extra-virgin olive oil
1 pound(s) plum tomatoes, diced
1 large yellow onion, finely chopped
2 clove(s) garlic, minced
4 cup(s) marinara sauce
1/2 teaspoon(s) crushed red pepper flakes
3 cup(s) shredded cooked turkey
1 pound(s) cavatappi or orecchiette pasta Read more

Cupcakes Americana

July 3, 2009 by Admin · Leave a Comment
Filed under: Cakes 

A single recipe of our Basic Vanilla Cake can yield dozens of cupcakes — and they’ll bake and cool quickly. Add appropriate decorations to create these Fourth of July-inspired treats! Read more

Classic Fried Chicken

July 3, 2009 by Admin · Leave a Comment
Filed under: Uncategorized 

Please the crowd with this picnic favorite Classic Fried Chicken Read more

Fizzy Cranberry-Lemonade Punch

July 3, 2009 by Admin · Leave a Comment
Filed under: Punch 

You can blend this ahead and keep it chilled, but don’t add the cold seltzer and ice cubes until just before serving.

Ingredients

4 cup(s) cranberry-juice cocktail Read more

Ribs Supreme

July 3, 2009 by Admin · Leave a Comment
Filed under: Non Veg 

Only 15 minutes of grilling time! The trick: Steam the ribs for an hour in the oven up to 2 days before barbecuing.

Ingredients Read more

American Cheesecake Squares

July 3, 2009 by Admin · Leave a Comment
Filed under: Cakes 

Celebrate the 4th with these patriotic treats! Read more

The Best Burgers for a 4th of July Cookout

July 3, 2009 by Admin · Leave a Comment
Filed under: Burgers 

Celebrate Independence Day with the classic American sandwich: the hamburger. These juicy, succulent patties boast high-quality toppings that enhance their rich and enticing flavors. Serve them with best potato salads and festive Fourth of July desserts for a complete celebratory menu.

Salmon Burgers with Caesar Slaw

May 21, 2009 by Admin · Leave a Comment
Filed under: 30 minute dinner meals 

Cook Time - 10 min
Level - Easy
Yield - 4 servings

Ingredients

1 (14-ounce) can Alaskan salmon, drained and flaked
2 egg whites, lightly beaten
Handful parsley leaves, finely chopped
2 lemons, zested and juiced, divided
3 cloves garlic, finely chopped
3/4 cup Italian bread crumbs, 3 generous handfuls
Salt and pepper
4 anchovies, finely chopped, optional
2 teaspoons Dijon mustard
1 tablespoon Worcestershire sauce, eyeball it
2 tablespoons plus 1/4 cup extra-virgin olive oil, divided
Couple handfuls grated Parmigiano-Reggiano or Romano
2 hearts romaine lettuce, shredded
1 head radicchio, shredded

Directions

To flaked salmon, add egg whites, parsley, the zest and juice of 1 lemon, 2/3 of the total amount of chopped garlic, the bread crumbs and lots of black pepper and a little salt. Mix together and form 4 large patties or 8 mini patties.

To a salad bowl add the remaining zest and lemon juice, remaining garlic, chopped anchovies, Dijon mustard, and Worcestershire. Whisk in about 1/4 cup extra-virgin olive oil and cheese. Add lots of black pepper, no salt. Add shredded lettuces to the bowl and toss to coat evenly. Now, season the slaw with salt to taste, if necessary.

Preheat 2 tablespoons, of extra-virgin olive oil, 2 turns of the pan, in a nonstick skillet over medium to medium high heat. Cook salmon patties 2 to 3 minutes on each side for mini patties, 4 minutes on each side for large patties.

Serve salmon patties atop Caesar Slaw.

Cake Recipes

August 20, 2008 by Admin · 1 Comment
Filed under: Cake Recipes 

Is someone’s birthday coming soon? Thinking of gifting him/her something special? Forget buying expensive gifts or buying them a cake of their favorite flavor. They don’t have any sentimental value except for the fact that YOU are gifting it. Ever considered making the cake yourself for that dear one of yours? Well, you really should give it a thought. It would be extremely special to your loved one since you made the cake yourself. You took the pains and put in the effort to make the cake for him/ her. The wide smile like a 440-watt bulb that would spread across the face of the “gifted” when you tell him that you baked the cake yourself would be priceless. A moment to really remember!

If you think you’re a pathetic cook and you will most probably mess up the whole cake, YOU’RE WRONG! Easy cake recipes are the synonym of simple. Even a house cat could manage making a delicious cake with the help of cake recipes. Each and every step is clearly mentioned and outlined to teach you how to go about the whole process of making a cake at each stage. Birthday cake recipes are what you need to gift your loved one the perfect birthday present. Recipes for cakes are extremely easy to follow, and it is humanely impossible to mess something up if you’re following a cake recipe since each step is so clearly spoken about and everything is explained in such detail that even when you’re trying it for the first time, you won’t feel worried.

Don’t forget to capture the smile of your dear one on camera when you tell him/her that you baked his/her birthday cake yourself using a cake recipes, it would be a moment to remember for the years to come, all your life!

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